Louisiana Grown. Chef Focused.
Providing fresh, premium microgreens to restaurants, private chefs, caterers, and specialty grocers throughout Acadiana.
OUR STORY
From Seed to Service
Sprout-Farms was founded with a simple goal: Provide Louisiana chefs and food professionals with consistently fresh, locally grown microgreens they can depend on.
Every tray is grown indoors in a carefully managed environment and harvested with quality, freshness, and presentation in mind.
We believe local food should be dependable, beautiful, and delivered with care.
OUR COMMITMENT TO FRESHNESS
Locally Grown
Proudly grown in Louisiana.
Harvested Fresh
Grown and harvested for peak flavor and shelf life.
Consistent Quality
Reliable harvests and dependable service.
OUR GROWING PHILOSOPHY
Quality Starts With The Seed
We focus on:
- Quality seed
- Clean growing practices
- Controlled environment production
- Careful harvest timing
- Consistent presentation
The result is a premium product chefs can confidently put on every plate.
MEET THE FARM
PROUDLY SERVING ACADIANA
Serving:
- Lafayette
- Broussard
- Youngsville
- Scott
- Carencro
- Milton
- New Iberia
- And surrounding communities.